Today for WWTK , Crazymama wants to know about food: 1 - What is your favorite go-to breakfast recipe for special occasions or company? This breakfast casserole is hands down the best I have ever had, and we have it frequently for family breakfasts or brunches during the holidays: Breakfast Casserole Ingredients: 10 eggs 1 pint small curd cottage ½ cup flour cheese 1 teaspoon baking powder ½ cup melted butter or marg. ½ teaspoon salt ¾ lb Monterey jack cheese 1 4 oz can chopped green chiles (opt.) 1/3 lb swiss cheese 1 cup sliced fresh or canned mushrooms 1 cup diced ham or fried bulk sausage Directions: Grate all cheeses. Beat eggs until light and lemon colored. Add flour, salt and baking powder. Beat in cottage cheese until smooth. Fold in grated cheeses, butter, chiles and other ingredients.